Mushrooms and Knives and Stills! Oh My!

Triple Treat!

Join Arne Martinson, former vice president of the Wisconsin Mycological Society, for a presentation about the incredible mushrooms of northern Wisconsin. Participants will learn about some of the most important, delicious, and fascinating mushrooms in our area.

And, join puukkoseppä (Finnish word for knife smith) Jamiah Mahoney, as he demonstrates the craft of forging knife blades.

And, finally, tour Copper Crow’s “fermentation and distillation lab” with Curt Basina and Kaleb Hovde to learn more about the production of their “superior spirits.”

And, of course while enjoying the presentations, enjoy one (or more) of the magical mixed beverages prepared by Copper Crow’s extraordinary mixologists.